Beet and Apple Salad
This sweet and tangy salad makes a colorful presentation.
2 cups
Raw beets, peeled and grated
1
Tart apple, grated
1/2 cup
Vidalia onion, sliced in thin half moons
1/4 cup
Cilantro or parsley, minced
2 to 4 TB
Grated fresh horseradish
Juice of 1 lemon or 2 TB balsamic vinegar
2 drops
SteviaClear
Sprinkle of ground anise
Sea salt to taste
1
Mix stevia, salt, lemon juice or vinegar and ground anise in a cup. Toss with the rest of the ingredients and allow flavors to blend for 30 minutes.
Servings: 4
